Summarising – my favorite foods

Sashimi
This was always among my favorite but it obviously grew stronger while living in Japan. The fish variety is amazing, the quality is impeccable
At my favorite restaurants (Uoshin Nogizaka and Janome), they taught me a lot of spieces, buri, toro, katsuo, maguro, donoguro, etc.
I could live with sashimi, seriously

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