Summarising – my 10 favorite restaurants


A bit outside of the heart of Roppongi, half way to Azabu Juban or the Grand Hyatt, lies this small wooden house stuck between 2 buildings and opposite a Konbini. you could walk past without realising. Ganchan has 20 seats, a counter and one table. 4 men run the place and they serve til late which is unusual in Tokyo (even in Roppongi).

I always take the Japanese course-meal, it is a set menu with 10 yakitori that they grill on a small stove in front of you, very tasty, you get appetizer, oyakodon and a dessert as well.

Best to book, I like it!





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